White Labs Munich Lager
Clean
Overview
Carefully cultivated and preserved by brewing monks observing time-honored traditions, this strain is renowned for its clean, crisp fermentation balanced by a distinct malty sweetness.
QUICK FACTS
Beer Styles
Amber Lager, American Lager, Bock, Cream Ale, Dark Lager, Dopplebock, Helles, Marzen, Pale Lager, Pilsner, Rauchbier, Schwarzbier, Vienna Lager
Attenuation
68% - 72%
Flocculation
Medium
Fermentation Range
48° - 52°F
9° - 11°C
9° - 11°C
Alcohol Tolerance
Medium (5-10%)
MICROBIOLOGICAL PROPERTIES
STA1 Gene
Negative
