NORTHERN BREWER
Grassy, Lime, Mint, Pine, Spicy
QUICK SPECIFICATIONS
Genetic Origin
A German cross between a Canterbury Golding and 'OB21' - a male seedling of Brewers Gold
Main Growing Country
Germany
Yield (kg/ha)
1,400 - 1,650
Maturity
Medium/Early
CHEMICAL INGREDIENTS - BITTER COMPONENTS
Alpha-Acid %
6.0 - 10.0
Beta-Acid %
3.0 - 5.0
Co-Humulone % rel.
27.0 - 32.0
Hard Resins : Alpha-Acid
0.16 - 0.54
CHEMICAL INGREDIENTS - AROMA COMPONENTS
Total Oils (ml/100g)
1.0 - 1.6
Beta-Caryophyllene: Humulene
0.30 - 0.40
Farnesene % of total Oil
0.0 - 1.0
Linalool % of total Oil
0.3 - 0.8
Linalool: Alpha-Acid
0.03 - 0.05
RESISTANCE AGAINST DISEASES
Powdery Mildew
Susceptible
Aphid
Susceptible
Downy Mildew
Susceptible
Wilt Diseases
Resistant
Chemical Ingredients - Polyphenoles
Xanthohumol (EBC 7.7)
0.5 - 0.7
Total Polyphenoles
3.9
AROMA EVALUATION
Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other
Rated by the smell of raw hops on a scale of 0-5
