HALLERTAU MITTLEFRUH
Grassy, Slight Citrusy, Spicy, Tea
QUICK SPECIFICATIONS
Genetic Origin
A landrace variety originating in Germany
Main Growing Country
Germany
Yield (kg/ha)
1,050 - 1,300
Maturity
Early
CHEMICAL INGREDIENTS - BITTER COMPONENTS
Alpha-Acid %
3.0 - 5.5
Beta-Acid %
3.0 - 5.0
Co-Humulone % rel.
18.0 - 28.0
Hard Resins : Alpha-Acid
0.23 - 1.05
CHEMICAL INGREDIENTS - AROMA COMPONENTS
Total Oils (ml/100g)
0.7 - 1.3
Beta-Caryophyllene: Humulene
0.29 - 0.30
Farnesene % of total Oil
0.0 - 1.0
Linalool % of total Oil
0.7 - 1.1
Linalool: Alpha-Acid
0.20 - 0.23
RESISTANCE AGAINST DISEASES
Powdery Mildew
Tolerant
Aphid
Susceptible
Downy Mildew
Susceptible
Wilt Diseases
Susceptible
Chemical Ingredients - Polyphenoles
Xanthohumol (EBC 7.7)
0.2 - 0.3
Total Polyphenoles
4.6
AROMA EVALUATION
Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other
Rated by the smell of raw hops on a scale of 0-5
