HALLERTAU BLANC
White Wine, Coffee, Cassis, Gooseberry
QUICK SPECIFICATION
Genetic Origin
Cascade x Huell male
Main Growing Country
Germany
CHEMICAL INGREDIENTS - BITTER COMPONENTS
Alpha-Acid
9.0 - 12.0 %
Beta-Acid
4.0 - 6.0 %
Co-Humulone % rel.
22.0 - 26.0
Hard Resins : Alpha-Acid
0.2 - 0.3
AROMA COMPONENTS
Total Oils
0.8 - 1.5 ml/100g
Beta-Caryophyllene : Humulene
0.7 - 2.0
Farnesene % of total Oil
0.0 - 3.5
Linalool % of total Oil
0.2 - 0.5
Linalool : Alpha-Acid
0.02 - 0.04
Aroma Evaluation
Resinous
Sugary
Other
Citrusy
Fruity
Herbal
Spicy
Rated by the smell of raw products on a scale of 0-5
