CENTENNIAL

Lemon, Resinous and Vanilla

QUICK SPECIFICATION

Genetic Origin
Selected from a cross between a Brewers Gold and Fuggle seedling and a selected USDA male with largely Brewers Gold parentage.
Yield (kg/ha)
1,700 - 2,000
Main Growing Country
USA
Maturity
Medium/Early

CHEMICAL INGREDIENTS - BITTER COMPONENTS

Alpha-Acid %
9.5 - 11.5
Beta-Acid %
3.5 - 4.5
Co-Humulone % rel
29.0 - 30.0
Hard Resins : Alpha-Acid
0.23 - 0.71

CHEMICAL INGREDIENTS - AROMA COMPONENTS

Total Oils (ml/100g)
0.8 - 2.3
Beta-Caryophyllene: Humulene
0.46
Farnesene % of total Oil
0.0 - 1.0
Linalool % of total Oil
1.0 - 1.3
Linalool : Alpha-Acid
0.1 - 0.11

CHEMICAL INGREDIENTS - POLYPHENOLES

Xanthohunol (EBC 7.7)
0.3 - 0.5

RESISTANCE AGAINST DISEASES

Downy Mildew
Tolerant
Wilt Diseases
Tolerant
Powdery Mildew
Susceptible

Aroma Evaluation

Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other

Rated by the smell of raw products on a scale of 0-5

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03 9872 6811

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