SPALTER SELECT

Spicy, Floral, Grassy

QUICK SPECIFICATION

Genetic Origin
A cross from 76/18/80 and 71/16/7, released in 1993.
Yield (kg/ha)
1,750 - 2,000
Maturity
Medium/Late
Main Growing Country
Germany

CHEMICAL INGREDIENTS - BITTER COMPONENTS

Alpha-Acid %
3.0 - 6.5
Beta-Acid %
2.5 - 5.0
Co-Humulone % rel.
21.0 - 27.0
Hard Resins : Alpha-Acid
0.22 - 0.81

CHEMICAL INGREDIENTS - AROMA COMPONENTS

Total Oils (ml/100g)
0.5 - 0.9
Beta-Caryophyllene: Humulene
0.37 - 0.40
Linalool % of total Oil
1.0 - 1.5
Linalool: Alpha-Acid
0.23 - 0.33
Farnesene % of total Oil
14.50 - 22.00

POLYPHENOLES

Xanthohumol (EBC 7.7)
0.3 - 0.5
Total Polyphenoles
4.9

RESISTANCE AGAINST DISEASES

Downy mildew
Resistant
Powdery mildew
Tolerant
Wilt diseases
Resistant
Aphid
Resistant

Aroma Evaluation

Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other

Rated by the smell of raw products on a scale of 0-5

Order 'SPALTER SELECT' Now

VICTORIA (HEAD OFFICE)

03 9872 6811

WESTERN AUSTRALIA

08 9395 7399