CALYPSO™

Apple, Melon, Pear, Tropical Fruit

QUICK SPECIFICATIONS

Genetic Origin
A diploid aroma-type hop, originated from a cross between Hopsteiner breeding female 98005 and a Hopsteiner male derived from Nugget and USDA 19058m
Main Growing Country
USA
Yield (kg/ha)
2800 - 3000
Maturity
Early

CHEMICAL INGREDIENTS - BITTER COMPONENTS

Alpha-Acid %
12.0 - 14.0
Beta-Acid %
5.0 - 6.0
Co-Humulone % rel.
40.0 - 42.0
Hard Resins : Alpha-Acid
0.29 - 0.34

CHEMICAL INGREDIENTS - AROMA COMPONENTS

Total Oils (ml/100g)
1.6 - 2.5
Beta-Caryophyllene: Humulene
0.44
Farnesene % of total Oil
0.0 - 1.0
Linalool % of total Oil
0.3 - 0.5
Linalool: Alpha-Acid
0.03 - 0.04

RESISTANCE AGAINST DISEASES

Powdery Mildew
Susceptible
Downy Mildew
Tolerant

Chemical Ingredients - Polyphenoles

Xanthohumol (EBC 7.7)
0.5 - 0.7

AROMA EVALUATION

Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other

Rated by the smell of raw hops on a scale of 0-5

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VICTORIA (HEAD OFFICE)

03 9872 6811

WESTERN AUSTRALIA

08 9395 7399